Main ingredients:

• 1 tablespoon olive oil
  
• 1 teaspoon fresh lemon juice
  
• 1/4 teaspoon paprika
  
• Dash salt
  
• Dash freshly ground pepper
  
• 4 medium, skinless and boneless chicken breasts
  
• 2 whole wheat pita bread rounds (4-inch diameter), split and toasted
  
• 3/4 cup tomato, coarsely chopped
  
• 1/2 cup cucumber, chopped
  
• 1/2 medium sized red onion, chopped
  
• 1/3 cup crumbled feta cheese

Directions:

1. In a small bowl, combine olive oil, lemon juice, paprika, salt and pepper.
   
2. Place chicken in broiler pan and brush each side with the olive oil mixture. Broil chicken about 4 inches from heat for about 10 minutes or until meat is tender and no longer pink, turning once. Cool chicken slightly then coarsely chop.
   
3. Make the hummus: Combine all hummus ingredients in a blender and process until smooth.
   
4. To serve, spread hummus over toasted pita halves and top with chicken, tomato, cucumber, red onions and feta cheese.