Honey Popcorn Balls (makes 6 popcorn balls) Recipe reprinted with permission from the National Honey Board
Ingredients:
1/2 cup honey
1/4 cup sugar
1 tablespoon butter
1/2 teaspoon cinnamon
5 cups hot-air popped popcorn
Butter for handling
Directions:
Place air-popped popcorn in a large bowl and set aside.
In a 2-quart microwave-safe bowl, combine honey, sugar, cinnamon and 1 tablespoon butter. Cover with plastic wrap and microwave on high or to 275 degrees for 5-7 minutes.
Pour honey mixture over popcorn and stir to coat with a wooden spoon then set aside to cool.
After thoroughly washing your hands first, butter your hands then shape popcorn into balls.
TEXT VERSION OF NUTRITION FACTS: Serving Size: 1/6 of recipe (48 g) Servings Per Recipe: 6