External food safety resources
Websites:
Centers for Disease Control and Prevention
Keeping teen workers safe in restaurants
FirstGov
Food and Drug Administration (FDA) Complaints
(
425) 483-4949
Food Safety Sites:
www.foodsafety.gov
www.fsis.usda.gov
www.fightbac.org
National Meat and Poultry Hotline
1 (800) 535-4555
Snohomish County Health District
Environmental Health: (425) 339-5250
Restaurant complaints
Food Worker Cards
Food borne illness complaint: (425) 339-5290
Tacoma-Pierce County Health Department
Environmental Health
Restaurant complaints:
(253) 798-6463
Food Workers Cards:
(253) 798-6475
Food borne illness complaint: (253) 798-6460
Additional food safety info and restaurant inspections
United States Department of Labor - OSHA:
Restaurant Safety eTool
United States Department of Agriculture
Washington Food Industry
Grocery Stores: (360) 753-5177
Washington Restaurant Association Education Foundation
Washington State Department of Agriculture
Information: (360) 902-1876
Washington State Department of Health
Facilities Licensing (prisons, hospitals, ferries, etc.):
(360) 705-6652
Washington State Department of Social and Health Services
Residential Care Services (boarding homes, nursing homes): (360) 407-0099
Phone numbers:
Filing a food borne illness complaint
(206) 296 4774
Food and Drug Administration (FDA) Complaints
(425) 483-4949
National Meat and Poultry Hotline
1 (800) 535-4555
Washington State Department of Health
Facilities Licensing (prisons, hospitals, ferries, etc.):
(360) 705-6652
Washington State Department of Social and Health Services
Residential Care Services (boarding homes, nursing homes):
(360) 407-0099
Washington State Restaurant Association
1-(800) 225-7166
Washington Food Industry (Grocery Stores)
(360) 753-5177
Washington State Department of Agriculture Information
(360) 902-1876